United Kingdom - Crystal 60L

• 4% Best Bitter (7%) (29)
• 4% Dark Mild (10%) (19)
• 3% British Brown Ale (7%) (16)
• 2% Ordinary Bitter (7%) (17)
• 2% Strong Bitter (8%) (31)
• 2% Brown Porter (7%) (15)
• 2% American Brown Ale (2%) (31)
• 1% Oatmeal Stout (7%) (19)
• 1% American Porter (7%) (16)
• 1% Irish Red Ale (5%) (19)
• 1% Imperial Stout (5%) (15)
• 1% American Light Lager (9%) (17)
• 0% American Amber Ale (7%) (15)
• 0% American Pale Ale (6%) (39)
• 0% American IPA (4%) (45)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count