Toasted Malt
All FermentablesFermentable Profile based on 147 recipes
Prevalence
0.1%
Malt Type
Pale
Colour
37 SRM
Typical Grain Bill
~7%
Common Styles
- 2% Specialty Beer (4%)
- 2% Irish Red Ale (10%)
- 2% Strong Scotch Ale (2%)
- 1% California Common Beer (5%)
- 1% Specialty IPA (3%)
- 0% Strong Bitter (4%)
- 0% Robust Porter (8%)
- 0% American Stout (8%)
- 0% Märzen (5%)
- 0% English IPA (8%)
- 0% Oatmeal Stout (5%)
- 0% Imperial Stout (4%)
- 0% American IPA (5%)
- 0% American Pale Ale (9%)
- 0% American Amber Ale (10%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count