Special B Malt
All FermentablesFermentable Profile based on 2,391 recipes
Prevalence
1.6%
Malt Type
Crystal
Colour
177 SRM
Typical Grain Bill
~3%
Common Styles
- 39% Flanders Red Ale (4%)
- 27% Belgian Dark Strong Ale (3%)
- 24% Belgian Dubbel (4%)
- 16% Strong Scotch Ale (3%)
- 11% Belgian Specialty Ale (4%)
- 11% Baltic Porter (3%)
- 11% Imperial Stout (4%)
- 10% American Barleywine (1%)
- 6% Robust Porter (4%)
- 5% American Brown Ale (5%)
- 3% American Amber Ale (3%)
- 2% Irish Red Ale (3%)
- 1% Saison (3%)
- 0% American IPA (3%)
- 0% American Pale Ale (2%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count