Pale Malt (2 Row) UK
All FermentablesFermentable Profile based on 2,508 recipes
Prevalence
1.6%
Malt Type
Pale
Colour
3 SRM
Typical Grain Bill
~78%
Common Styles
- 8% Dry Stout (65%)
- 8% Strong Bitter (87%)
- 5% Irish Red Ale (86%)
- 5% English IPA (85%)
- 5% Imperial Stout (72%)
- 4% Oatmeal Stout (72%)
- 4% Robust Porter (72%)
- 4% Imperial IPA (79%)
- 4% American Amber Ale (78%)
- 3% Double IPA (82%)
- 2% Sweet Stout (75%)
- 2% American Stout (67%)
- 2% American Brown Ale (75%)
- 2% American Pale Ale (85%)
- 2% American IPA (81%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count