Muntons - Maris Otter

• 1% Ordinary Bitter (84%) (9)
• 1% British Brown Ale (74%) (8)
• 1% Dry Stout (71%) (9)
• 1% Strong Bitter (73%) (13)
• 1% Irish Red Ale (87%) (15)
• 1% American Porter (73%) (9)
• 1% English IPA (84%) (9)
• 1% Oatmeal Stout (70%) (9)
• 0% Sweet Stout (73%) (7)
• 0% Specialty IPA: New England IPA (61%) (17)
• 0% American Stout (69%) (7)
• 0% Imperial Stout (74%) (8)
• 0% American Pale Ale (81%) (24)
• 0% American IPA (84%) (33)
• 0% American Amber Ale (48%) (7)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count