Honey
All FermentablesFermentable Profile
Prevalence
1.1%
Malt Type
Pale
Colour
2 SRM
Typical Grain Bill
~13%
Common Styles
- 61% Semi-Sweet Mead (100%)
- 49% Dry Mead (100%)
- 37% Braggot (50%)
- 2% Belgian Tripel (7%)
- 2% American Light Lager (24%)
- 2% American Wheat Beer (9%)
- 2% Saison (7%)
- 2% Cream Ale (6%)
- 1% Blonde Ale (10%)
- 1% Irish Red Ale (9%)
- 1% Weissbier (14%)
- 1% American Amber Ale (10%)
- 0% Hazy IPA (6%)
- 0% American Pale Ale (10%)
- 0% American IPA (7%)
bar = % of [style] recipes using this fermentable ยท (median grist %)