Great Western - Domestic 2-Row

Common Styles

• 1% American Porter (60%) (11)
• 1% Specialty IPA: New England IPA (46%) (20)
• 0% American Stout (68%) (8)
• 0% Munich Helles (47%) (3)
• 0% Blonde Ale (81%) (12)
• 0% American Pale Ale (85%) (29)
• 0% Witbier (38%) (4)
• 0% Imperial IPA (87%) (3)
• 0% English IPA (77%) (3)
• 0% Sweet Stout (40%) (3)
• 0% American IPA (83%) (30)
• 0% Weissbier (42%) (5)
• 0% American Amber Ale (50%) (6)
• 0% American Light Lager (58%) (4)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count