German - Caramel Pils

• 2% Bohemian Pilsener (5%) (6)
• 2% German Pilsner (Pils) (9%) (15)
• 1% Czech Pale Lager (9%) (7)
• 1% Czech Premium Pale Lager (8%) (5)
• 1% Munich Helles (15%) (7)
• 1% Kölsch (5%) (9)
• 0% Belgian Blond Ale (7%) (4)
• 0% International Pale Lager (5%) (5)
• 0% Weissbier (22%) (11)
• 0% English IPA (10%) (5)
• 0% Blonde Ale (8%) (11)
• 0% Specialty IPA: New England IPA (4%) (10)
• 0% American IPA (6%) (42)
• 0% American Pale Ale (6%) (26)
• 0% American Light Lager (9%) (4)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count