Crisp Malting - Crystal Dark - 77L
All FermentablesFermentable Profile based on 182 recipes
Prevalence
0.1%
Malt Type
Crystal
Colour
109 SRM
Typical Grain Bill
~5%
Common Styles
- 2% Winter Seasonal Beer (4%)
- 1% Best Bitter (3%)
- 1% Russian Imperial Stout (7%)
- 1% American Porter (7%)
- 1% Brown Porter (8%)
- 1% Ordinary Bitter (7%)
- 1% Dark Mild (9%)
- 0% Sweet Stout (5%)
- 0% Oatmeal Stout (5%)
- 0% Strong Bitter (4%)
- 0% American Brown Ale (7%)
- 0% Irish Red Ale (5%)
- 0% American Amber Ale (6%)
- 0% Imperial Stout (6%)
- 0% American IPA (5%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count