Castle Malting - Château Biscuit
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Toast
Colour
27 SRM
Typical Grain Bill
~5%
Common Styles
- 1% Bière de Garde (4%)
- 1% Winter Seasonal Beer (6%)
- 1% Ordinary Bitter (8%)
- 0% Belgian Blond Ale (3%)
- 0% Belgian Pale Ale (6%)
- 0% American Stout (7%)
- 0% Belgian Dubbel (4%)
- 0% Irish Red Ale (4%)
- 0% Best Bitter (7%)
- 0% Imperial Stout (5%)
- 0% American Porter (9%)
- 0% American Amber Ale (9%)
- 0% American IPA (5%)
- 0% Blonde Ale (5%)
- 0% American Pale Ale (7%)
bar = % of [style] recipes using this fermentable · (median grist %)