Carawheat (Weyermann)
All FermentablesFermentable Profile based on 84 recipes
Prevalence
0.1%
Malt Type
Crystal
Colour
51 SRM
Typical Grain Bill
~5%
Common Styles
- 2% Dunkelweizen (18%)
- 2% Weizenbock (5%)
- 1% Dunkles Weissbier (9%)
- 1% Belgian Specialty Ale (10%)
- 1% Black IPA (3%)
- 1% American Wheat or Rye Beer (23%)
- 0% Ordinary Bitter (4%)
- 0% Imperial Stout (2%)
- 0% Weissbier (5%)
- 0% American Amber Ale (4%)
- 0% Saison (7%)
- 0% American IPA (5%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count