Caramel/Crystal Malt - 80L

Common Styles

• 15% Winter Specialty Spice Beer (6%) (39)
• 13% or Vegetable Beer (5%) (35)
• 8% American Brown Ale (6%) (133)
• 8% Robust Porter (5%) (97)
• 7% Strong Bitter (7%) (94)
• 7% Oatmeal Stout (5%) (107)
• 6% American Amber Ale (7%) (273)
• 6% Sweet Stout (7%) (95)
• 6% Imperial Stout (5%) (135)
• 5% Irish Red Ale (8%) (107)
• 5% American Stout (6%) (81)
• 4% American Porter (6%) (59)
• 4% Imperial IPA (6%) (54)
• 1% American IPA (5%) (277)
• 1% American Pale Ale (5%) (181)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count