Caramel/Crystal Malt - 40L

Common Styles

• 17% Strong Scotch Ale (5%) (44)
• 14% Imperial IPA (5%) (209)
• 12% Robust Porter (6%) (140)
• 10% American Brown Ale (7%) (158)
• 8% American Amber Ale (7%) (350)
• 7% Double IPA (4%) (97)
• 6% Irish Red Ale (4%) (127)
• 5% American IPA (5%) (995)
• 5% American Stout (5%) (92)
• 5% Strong Bitter (6%) (66)
• 4% American Porter (7%) (67)
• 4% Imperial Stout (4%) (103)
• 4% American Pale Ale (6%) (533)
• 3% Oatmeal Stout (5%) (55)
• 3% English IPA (6%) (51)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count