Carafa Special I (Weyermann)

• 3% Black IPA (4%) (11)
• 2% Dunkelweizen (2%) (3)
• 1% Altbier (3%) (4)
• 1% Schwarzbier (3%) (6)
• 1% Baltic Porter (3%) (6)
• 0% Imperial Stout (4%) (11)
• 0% Belgian Dark Strong Ale (1%) (3)
• 0% American Porter (3%) (5)
• 0% Sweet Stout (5%) (5)
• 0% Imperial IPA (3%) (3)
• 0% American Stout (4%) (3)
• 0% American Amber Ale (4%) (5)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count