Briess - Midnight Wheat Malt

• 5% Black IPA (6%)
• 2% Dunkles Weissbier (3%)
• 2% Schwarzbier (2%)
• 1% Sweet Stout (4%)
• 1% Oatmeal Stout (5%)
• 1% Imperial Stout (3%)
• 1% American Stout (5%)
• 1% American Porter (3%)
• 1% Dark Mild (2%)
• 1% Vienna Lager (2%)
• 1% Irish Stout (4%)
• 0% English Porter (4%)
• 0% American Brown Ale (2%)
• 0% Saison (1%)
• 0% American IPA (3%)

bar = % of [style] recipes using this fermentable · (median grist %)