Bestmalz - BEST Pilsen

• 3% Munich Helles (88%)
• 2% International Pale Lager (83%)
• 2% German Pils (91%)
• 1% Belgian Blond Ale (83%)
• 1% Czech Premium Pale Lager (93%)
• 1% Weissbier (45%)
• 1% Kölsch (91%)
• 1% Blonde Ale (84%)
• 1% Witbier (48%)
• 1% Märzen (39%)
• 1% Hazy IPA (47%)
• 1% Saison (67%)
• 0% Irish Red Ale (80%)
• 0% American IPA (76%)
• 0% American Pale Ale (65%)

bar = % of [style] recipes using this fermentable · (median grist %)