BEST Red X (BESTMALZ)

Fermentable Profile based on 141 recipes

Prevalence

0.1%

Malt Type

Pale

Colour

15 SRM

Typical Grain Bill

~33%

Common Styles

30% Imperial Red Ale (79%) (6)
11% Red IPA (52%) (30)
5% Hazy IPA (1%) (5)
1% Irish Red Ale (43%) (21)
0% American Amber Ale (50%) (13)
0% Saison (100%) (3)
0% American IPA (45%) (14)
0% American Pale Ale (3%) (9)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count