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Belgian - CaraMunich

All Fermentables

Fermentable Profile

Prevalence

0.4%

Malt Type

Crystal

Colour

70 SRM

Typical Grain Bill

~5%

Common Styles
  • 5% Belgian Dubbel (4%)
  • 4% Belgian Pale Ale (5%)
  • 2% Belgian Dark Strong Ale (6%)
  • 2% Märzen (6%)
  • 2% Saison (4%)
  • 1% Belgian Blond Ale (4%)
  • 1% Sweet Stout (3%)
  • 1% Witbier (4%)
  • 1% Imperial Stout (4%)
  • 1% American Brown Ale (7%)
  • 0% American Porter (4%)
  • 0% American Amber Ale (5%)
  • 0% American Pale Ale (7%)
  • 0% American Light Lager (7%)
  • 0% American IPA (5%)

bar = % of [style] recipes using this fermentable · (median grist %)

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