Amber Liquid Extract
All FermentablesFermentable Profile based on 215 recipes
Prevalence
0.1%
Malt Type
Toast
Colour
12 SRM
Typical Grain Bill
~59%
Common Styles
- 6% India Pale Ale (91%)
- 1% Winter Specialty Spice Beer (47%)
- 1% American Barleywine (12%)
- 1% American Amber Ale (77%)
- 1% Fruit Beer (89%)
- 1% Robust Porter (64%)
- 1% Belgian Dark Strong Ale (50%)
- 1% American Brown Ale (75%)
- 0% Strong Bitter (38%)
- 0% Imperial IPA (14%)
- 0% Irish Red Ale (58%)
- 0% Märzen (66%)
- 0% Saison (58%)
- 0% American Pale Ale (46%)
- 0% American IPA (46%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count