Trappist High Gravity (3787) Wyeast Labs
All YeastsYeast Profile
Prevalence
0.3%
Type
Wheat
Form
Liquid
Lab
Wyeast Labs
Product ID
3787
Flocculation
Medium
Robust top cropping yeast. Phenolic character and alcohol tolerance up to 12%. Rich ester profile and malty flavor.
Lab Guidance
Temp
Atten. 77%
In Practice
Atten. 81.6%
Ferm. 20°C
median with IQR
Common Styles
- 12% Belgian Tripel
- 11% Belgian Dark Strong Ale
- 7% Belgian Single
- 7% New World Perry
- 7% Belgian Dubbel
- 2% Belgian Golden Strong Ale
- 2% Belgian Pale Ale
- 2% White IPA
- 2% Belgian Blond Ale
- 1% Winter Seasonal Beer
- 0% Imperial Stout
- 0% Witbier
- 0% Saison
- 0% American IPA
% of [style] recipes using this yeast strain