Medusa

All Hops

USA Aroma

guavameloncitrusapricotlemonlimealfalfapeach

Alpha

3% 5%

4.6%

Beta

5% 6.5%

Cohum.

35% 49%

Oils

0.4 mL 0.7 mL

Description

Medusa is an aroma hop that is typically used in only late boil additions, including dry hopping. Medusa delivers strong flavor and aroma characteristics of intense guava, melon, apricot and citrus fruit. Also has intense lemon-lime flavors with subtle alfalfa and peach flavors.

Recipe Stats based on 61 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering

1.1 g/L 2.5 g/L

2 g/L

Flavour

0.29 g/L 0.69 g/L

0.69 g/L

Aroma

1.54 g/L 3.98 g/L

2.5 g/L

Whirlpool

1.79 g/L 2.34 g/L

2.29 g/L

Dry Hop

0.67 g/L 1.62 g/L

0.97 g/L

Hop Addition Timing

Bittering (23 min) · 5% Flavour (23 min) · 3% Aroma (5 min) · 4% Whirlpool · 64% Dry Hop · 25%

% of total hop weight · avg boil time where applicable

Common Styles

1% New England IPA (4)
0% Saison (5)
0% Blonde Ale (5)
0% Specialty IPA: New England IPA (4)
0% American Amber Ale (3)
0% American Pale Ale (9)
0% American IPA (12)

% of [style] recipes using this hop · (recipe count in brackets)