Weyermann - Vienna Malt

• 7% Vienna Lager (53%)
• 6% Festbier (20%)
• 4% Märzen (28%)
• 4% Helles Bock (23%)
• 3% Kölsch (10%)
• 2% International Pale Lager (15%)
• 2% Munich Helles (10%)
• 1% Belgian Pale Ale (17%)
• 1% Saison (11%)
• 1% Czech Premium Pale Lager (11%)
• 1% Weissbier (18%)
• 1% German Pils (13%)
• 1% Blonde Ale (10%)
• 0% American IPA (14%)
• 0% American Pale Ale (16%)

bar = % of [style] recipes using this fermentable · (median grist %)