Weyermann - Rye Malt
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Rye
Colour
5 SRM
Typical Grain Bill
~13%
Common Styles
- 4% Rye IPA (18%)
- 3% Roggenbier (43%)
- 0% Saison (10%)
- 0% Black IPA (7%)
- 0% American Brown Ale (8%)
- 0% Imperial Stout (4%)
- 0% Weissbier (6%)
- 0% American IPA (11%)
- 0% American Pale Ale (11%)
bar = % of [style] recipes using this fermentable ยท (median grist %)