Rye, Flaked (Briess)
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Rye
Colour
5 SRM
Typical Grain Bill
~4%
Common Styles
- 1% Imperial Stout (3%)
- 1% Rye IPA (10%)
- 0% Saison (8%)
- 0% Double IPA (7%)
- 0% American IPA (8%)
- 0% American Pale Ale (10%)
bar = % of [style] recipes using this fermentable ยท (median grist %)