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All Fermentables

Fermentable Profile based on 78 recipes

Prevalence

0.1%

Malt Type

Pale

Colour

-1 SRM

Typical Grain Bill

~17%

Common Styles

10% Fruit Cider (64%) (3)
1% Berliner Weisse (19%) (6)
0% Fruit Beer (9%) (3)
0% Specialty IPA: New England IPA (22%) (8)
0% American Light Lager (19%) (3)
0% American IPA (14%) (8)
0% American Pale Ale (15%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

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