Pilsner (Weyermann)
All FermentablesFermentable Profile based on 1,847 recipes
Prevalence
1.2%
Malt Type
Pilsner
Colour
2 SRM
Typical Grain Bill
~59%
Common Styles
- 12% German Pilsner (90%)
- 8% Czech Premium Pale Lager (90%)
- 7% German Pils (94%)
- 7% Schwarzbier (54%)
- 5% Munich Helles (90%)
- 5% Märzen (39%)
- 4% Kölsch (87%)
- 4% Belgian Blond Ale (84%)
- 3% Saison (73%)
- 3% Weissbier (40%)
- 2% Witbier (50%)
- 1% American Amber Ale (66%)
- 1% American Pale Ale (57%)
- 1% Blonde Ale (61%)
- 1% American IPA (49%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count