Liquid Malt Extract - Amber
All FermentablesFermentable Profile
Prevalence
0.4%
Malt Type
Toast
Colour
13 SRM
Typical Grain Bill
~56%
Common Styles
- 1% American Amber Ale (75%)
- 1% American Light Lager (100%)
- 1% Dark Mild (91%)
- 1% Märzen (75%)
- 1% American Brown Ale (70%)
- 1% British Brown Ale (82%)
- 1% Irish Red Ale (86%)
- 1% Black IPA (100%)
- 1% American Porter (69%)
- 1% Imperial Stout (40%)
- 1% English IPA (100%)
- 0% American Stout (55%)
- 0% American IPA (50%)
- 0% American Pale Ale (72%)
- 0% Blonde Ale (56%)
bar = % of [style] recipes using this fermentable · (median grist %)