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Liquid Malt Extract - Amber

All Fermentables

Fermentable Profile

Prevalence

0.4%

Malt Type

Toast

Colour

13 SRM

Typical Grain Bill

~56%

Common Styles
  • 1% American Amber Ale (75%)
  • 1% American Light Lager (100%)
  • 1% Dark Mild (91%)
  • 1% Märzen (75%)
  • 1% American Brown Ale (70%)
  • 1% British Brown Ale (82%)
  • 1% Irish Red Ale (86%)
  • 1% Black IPA (100%)
  • 1% American Porter (69%)
  • 1% Imperial Stout (40%)
  • 1% English IPA (100%)
  • 0% American Stout (55%)
  • 0% American IPA (50%)
  • 0% American Pale Ale (72%)
  • 0% Blonde Ale (56%)

bar = % of [style] recipes using this fermentable · (median grist %)

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