Crystal Extra Dark - 120L (Crisp)
All FermentablesFermentable Profile based on 102 recipes
Prevalence
0.1%
Malt Type
Crystal
Colour
122 SRM
Typical Grain Bill
~4%
Common Styles
- 4% Herb or Vegetable Beer (5%)
- 2% Premium Bitter (5%)
- 1% Scottish Export (4%)
- 1% Winter Seasonal Beer (2%)
- 1% Mild (3%)
- 1% Dry Stout (6%)
- 0% Ordinary Bitter (7%)
- 0% Imperial Stout (4%)
- 0% Strong Bitter (3%)
- 0% Belgian Dark Strong Ale (4%)
- 0% Irish Red Ale (3%)
- 0% American Brown Ale (3%)
- 0% American Amber Ale (4%)
- 0% American IPA (2%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count