Briess - Brewers Red Wheat Flakes

Fermentable Profile based on 113 recipes

Prevalence

0.1%

Malt Type

Wheat

Colour

2 SRM

Typical Grain Bill

~9%

Common Styles

1% Witbier (22%) (11)
1% Specialty IPA: New England IPA (8%) (22)
0% Russian Imperial Stout (5%) (3)
0% Belgian Pale Ale (19%) (3)
0% Weissbier (22%) (8)
0% Saison (8%) (9)
0% American IPA (4%) (8)
0% American Pale Ale (5%) (5)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count