Bestmalz - Best RED X

All Fermentables

Fermentable Profile based on 228 recipes

Prevalence

0.1%

Malt Type

Pale

Colour

17 SRM

Typical Grain Bill

~23%

Common Styles

5% Specialty IPA: Red IPA (57%) (23)
2% Irish Red Ale (30%) (34)
1% Specialty IPA: Rye IPA (59%) (3)
1% American Amber Ale (17%) (26)
0% British Brown Ale (5%) (3)
0% Fruit Beer (10%) (3)
0% Vienna Lager (33%) (3)
0% English IPA (4%) (3)
0% Specialty IPA: New England IPA (55%) (4)
0% American IPA (17%) (15)
0% American Pale Ale (28%) (10)
0% Blonde Ale (5%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

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