Zamba Blend

All Hops
USA Aroma
mangostone_fruitorangetangerinepineapple
Alpha
8% 12%
15.2%
Beta
4% 6%
Cohum.
28% 32%
Oils
1.5 mL 2.5 mL
Description

Zamba Blend is an aroma hop that is typically used in only late boil additions, including dry hopping. Complex aroma characterized by juicy tropical fruits (pineapple, mango), stone fruits, candy, and orange tangerine. This hop blend is named for the overwhelming tropical dance explosion its aroma evokes.

Recipe Stats based on 36 recipes

Prevalence

0.0%

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

% of recipes using this hop that also use the paired hop