Weyermann - Special W
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Pale
Colour
167 SRM
Typical Grain Bill
~5%
Common Styles
- 1% Belgian IPA (3%)
- 1% Doppelbock (3%)
- 1% Baltic Porter (4%)
- 0% Belgian Pale Ale (7%)
- 0% English Porter (8%)
- 0% Dark Mild (4%)
- 0% Belgian Dark Strong Ale (5%)
- 0% American Amber Ale (5%)
- 0% Imperial Stout (5%)
- 0% Sweet Stout (7%)
- 0% American Porter (10%)
- 0% Irish Red Ale (4%)
- 0% Oatmeal Stout (6%)
- 0% Saison (3%)
- 0% American IPA (3%)
bar = % of [style] recipes using this fermentable ยท (median grist %)