US Munich 10L Malt
All FermentablesFermentable Profile
Prevalence
0.0%
Malt Type
Toast
Colour
10 SRM
Typical Grain Bill
~11%
Common Styles
- 1% Altbier (17%)
- 1% Doppelbock (68%)
- 1% Spice, Herb, or Vegetable Beer (9%)
- 0% Vienna Lager (26%)
- 0% American Porter (10%)
- 0% Double IPA (12%)
- 0% American Amber Ale (8%)
- 0% American Pale Ale (6%)
bar = % of [style] recipes using this fermentable ยท (median grist %)