United Kingdom - Chocolate
All FermentablesFermentable Profile based on 1,136 recipes
Prevalence
0.7%
Malt Type
Roast
Colour
602 SRM
Typical Grain Bill
~4%
Common Styles
- 8% Dark Mild (3%)
- 7% Russian Imperial Stout (4%)
- 7% Brown Porter (5%)
- 6% Mild (3%)
- 5% Sweet Stout (6%)
- 4% Dry Stout (5%)
- 4% Oatmeal Stout (5%)
- 4% Robust Porter (6%)
- 4% British Brown Ale (3%)
- 3% American Porter (5%)
- 3% American Brown Ale (4%)
- 3% American Stout (6%)
- 2% Imperial Stout (5%)
- 1% Irish Red Ale (1%)
- 1% American Light Lager (4%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count