Roasted Barley (Thomas Fawcett)
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Roast
Colour
619 SRM
Typical Grain Bill
~4%
Common Styles
- 4% Tropical Stout (4%)
- 2% Irish Extra Stout (9%)
- 1% Imperial Stout (4%)
- 1% Scottish Export (2%)
- 1% Irish Stout (8%)
- 1% Wee Heavy (1%)
- 1% Sweet Stout (5%)
- 1% Oatmeal Stout (3%)
- 0% American Porter (2%)
- 0% Dark Mild (3%)
- 0% Irish Red Ale (2%)
- 0% English Porter (3%)
- 0% American Brown Ale (3%)
- 0% American IPA (1%)
bar = % of [style] recipes using this fermentable ยท (median grist %)