New Zealand - Munich Malt

Fermentable Profile based on 79 recipes

Prevalence

0.1%

Malt Type

Toast

Colour

10 SRM

Typical Grain Bill

~11%

Common Styles

0% Munich Helles (20%) (3)
0% American Amber Ale (10%) (5)
0% Saison (11%) (4)
0% American IPA (10%) (19)
0% Blonde Ale (15%) (4)
0% American Light Lager (12%) (3)
0% American Pale Ale (7%) (8)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count