Candi Syrup - Belgian Candi Syrup - Golden (5L)
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Pale
Colour
6 SRM
Typical Grain Bill
~9%
Common Styles
- 3% Belgian Single (9%)
- 2% Belgian Golden Strong Ale (11%)
- 1% Belgian Tripel (10%)
- 1% Belgian Blond Ale (12%)
- 0% Belgian Dubbel (14%)
- 0% Belgian Pale Ale (9%)
- 0% Belgian Dark Strong Ale (5%)
- 0% Saison (9%)
- 0% Blonde Ale (8%)
- 0% American Pale Ale (17%)
- 0% American IPA (8%)
bar = % of [style] recipes using this fermentable ยท (median grist %)