Briess - Caramel Munich 60L

Fermentable Profile based on 135 recipes

Prevalence

0.1%

Malt Type

Crystal

Colour

80 SRM

Typical Grain Bill

~5%

Common Styles

1% Märzen (4%) (12)
0% Irish Red Ale (5%) (6)
0% American Amber Ale (8%) (7)
0% American Light Lager (4%) (3)
0% American IPA (6%) (16)
0% Saison (1%) (3)
0% Blonde Ale (3%) (3)
0% American Pale Ale (5%) (8)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count