Black (Patent) Malt
All FermentablesFermentable Profile based on 2,749 recipes
Prevalence
1.8%
Malt Type
Roast
Colour
504 SRM
Typical Grain Bill
~3%
Common Styles
- 33% Robust Porter (3%)
- 16% Imperial Stout (3%)
- 14% Baltic Porter (2%)
- 11% American Stout (3%)
- 10% Black IPA (5%)
- 10% Sweet Stout (4%)
- 10% American Porter (3%)
- 9% Oatmeal Stout (4%)
- 8% English Porter (3%)
- 8% Brown Porter (3%)
- 7% Russian Imperial Stout (3%)
- 5% American Brown Ale (1%)
- 4% Dry Stout (4%)
- 2% American Amber Ale (2%)
- 0% American IPA (3%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count