Belgian Tripel (M31) Mangrove Jack's

All Yeasts

Yeast Profile based on 193 recipes

Prevalence

0.1%

Type

Ale

Form

Dry

Lab

Mangrove Jack's

Product ID

M31

Flocculation

Medium

Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.

Lab Guidance

Temp

65° 83°

Atten.

80% 88%

85%

In Practice

Atten.

85.6% 88.9%

86.9%

median with IQR · from 193 homebrew recipes

Common Styles

7% Belgian Tripel
3% Specialty IPA: Belgian IPA
2% Trappist Single
2% Belgian Dark Strong Ale
2% Belgian Blond Ale
2% Belgian Dubbel
2% Belgian Golden Strong Ale
1% Belgian Specialty Ale
1% Belgian Pale Ale

% of [style] recipes using this yeast strain