Red X
All FermentablesFermentable Profile based on 228 recipes
Prevalence
0.1%
Malt Type
Pale
Colour
16 SRM
Typical Grain Bill
~32%
Origin
Germany
Supplier
Bestmalz
Diastatic Power
230
Max %
100%
BEST Red X has been invented for brewing red-tinted beers. You can use BEST Red X for up to 100% of your grain bill – no other malt is required. Offering exceptional reliability and optimal processability, BEST Red X can be employed to brew consistently fiery beers with intense reddish hues. Its full-bodied flavor and attractive, unique color coupled with easy handling in the brewery make BEST Red X the best choice for creating a broad range of new beers, such as red-tinted wheat beers.
- 5% Specialty IPA: Red IPA (62%)
- 2% Irish Red Ale (44%)
- 1% Red IPA (52%)
- 0% Märzen (17%)
- 0% American Amber Ale (44%)
- 0% Belgian Tripel (41%)
- 0% American IPA (14%)
- 0% Blonde Ale (65%)
- 0% American Pale Ale (20%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count
Type: Grain
Potential: 1.037
Protein: 9.9%
Moisture: 4.4%
Mash Recommended: Yes