Gladfield - Roasted Barley

• 1% Irish Stout (9%) (3)
• 1% Specialty IPA: Black IPA (3%) (3)
• 0% American Stout (5%) (4)
• 0% American Porter (4%) (3)
• 0% Sweet Stout (4%) (3)
• 0% Oatmeal Stout (5%) (3)
• 0% Irish Red Ale (2%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count