German - Smoked Malt
All FermentablesFermentable Profile
Prevalence
0.1%
Malt Type
Pale
Colour
4 SRM
Typical Grain Bill
~11%
Common Styles
- 5% Classic Style Smoked Beer (23%)
- 5% Specialty Smoked Beer (30%)
- 3% Rauchbier (30%)
- 1% Wee Heavy (3%)
- 1% Baltic Porter (7%)
- 0% American Porter (14%)
- 0% Irish Stout (3%)
- 0% American Light Lager (19%)
- 0% Imperial Stout (10%)
- 0% Sweet Stout (8%)
- 0% Irish Red Ale (4%)
bar = % of [style] recipes using this fermentable ยท (median grist %)