Crisp Malting - Crystal Extra Dark - 120L

Common Styles

• 1% Best Bitter (4%) (4)
• 1% Standard/Ordinary Bitter (5%) (3)
• 1% Dark Mild (8%) (3)
• 1% Ordinary Bitter (11%) (4)
• 0% Russian Imperial Stout (3%) (3)
• 0% American Stout (5%) (4)
• 0% American Porter (6%) (3)
• 0% American Amber Ale (4%) (8)
• 0% Irish Red Ale (2%) (3)
• 0% Imperial Stout (3%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count