Castle Malting - Château Acid (Malta Acida)

Fermentable Profile based on 58 recipes

Prevalence

0.0%

Malt Type

Acid

Colour

5 SRM

Typical Grain Bill

~3%

Common Styles

1% German Pilsner (Pils) (4%) (5)
0% Specialty IPA: New England IPA (2%) (7)
0% Witbier (1%) (3)
0% Weissbier (4%) (3)
0% Saison (3%) (3)
0% American IPA (4%) (6)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count