BA Malt - Munich
All FermentablesFermentable Profile based on 142 recipes
Prevalence
0.1%
Malt Type
Toast
Colour
9 SRM
Typical Grain Bill
~9%
Common Styles
- 4% Scottish Export (22%)
- 1% German Pilsner (Pils) (5%)
- 0% English IPA (7%)
- 0% Robust Porter (24%)
- 0% Blonde Ale (5%)
- 0% Irish Red Ale (28%)
- 0% American IPA (9%)
- 0% American Amber Ale (12%)
- 0% American Pale Ale (14%)
- 0% Specialty IPA: New England IPA (10%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count