BA Malt - Cebada Tostada
All FermentablesFermentable Profile based on 76 recipes
Prevalence
0.0%
Malt Type
Pale
Colour
775 SRM
Typical Grain Bill
~2%
Common Styles
- 2% Scottish Heavy (1%)
- 1% Scottish Export (2%)
- 1% Sweet Stout (5%)
- 0% Oatmeal Stout (2%)
- 0% Brown Porter (20%)
- 0% Irish Red Ale (1%)
- 0% Robust Porter (4%)
- 0% American Stout (4%)
- 0% American Amber Ale (3%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count