Forbidden Fruit (3463) Wyeast Labs
All YeastsYeast Profile
Prevalence
0.0%
Type
Wheat
Form
Liquid
Lab
Wyeast Labs
Product ID
3463
Flocculation
Low
Species
Saccharomyces cerevisiae
Phenolic profile with subdued fruitiness. Available seasonally.
Lab Guidance
Temp
Atten. 74%
In Practice
Atten. 76.8%
Ferm. 21°C
median with IQR
Common Styles
- 1% Witbier
- 0% Belgian Blond Ale
- 0% Belgian Tripel
- 0% Belgian Dark Strong Ale
- 0% Saison
- 0% American Amber Ale
- 0% American IPA
% of [style] recipes using this yeast strain