Kolsch II (OYL-044) Omega

All Yeasts

Yeast Profile

Prevalence

0.1%

Type

Ale

Form

Liquid

Lab

Omega

Product ID

OYL-044

Flocculation

Medium

An appropriate yeast for light beers such as kölsch, alt, blond and honey. Accentuates hop flavors. The slight sulfur produced during fermentation will disappear with age and leave a clean, lager-like ale.

Lab Guidance

Temp

65° 69°

Atten.

72% 78%

75%

In Practice

Atten.

75.1% 77.9%

76.4%

Ferm.

15.6°C 20°C

18.3°C

median with IQR

Common Styles

3% Kölsch
0% International Pale Lager
0% German Pils
0% Cream Ale
0% Blonde Ale

% of [style] recipes using this yeast strain