Yakima Valley Hops - Summit

Recipe Stats based on 18 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering

0.19 g/L 0.44 g/L

0.36 g/L

Flavour

0.13 g/L 0.13 g/L

0.13 g/L

Aroma

0.24 g/L 0.5 g/L

0.37 g/L

Whirlpool

0.13 g/L 0.17 g/L

0.15 g/L

Dry Hop

0.56 g/L 0.56 g/L

0.56 g/L

Bittering (47 min) · 62% Flavour (15 min) · 2% Aroma (8 min) · 12% Whirlpool · 16% Dry Hop · 8%

% of total hop weight · avg boil time where applicable

% of [style] recipes using this hop · (recipe count in brackets)